Category: Pork

Displaying 1-4 of 4

• Baked Pork Chops

  You can really sink your chops into these—they’re made spicy and moist with egg whites, evaporated milk, and a lively blend of herbs




• Grilled Pork Tenderloin With Asian Sauce

  Fish sauce (available in the Asian aisle at most grocery stores) adds a deep flavor that’s not at all "fishy"




• Pork Chops in Warm Cherry Sauce

  The rich, savory sauce makes this an elegant dish




• Pork Mignons With French Applesauce

  Consider doubling the sauce to serve over whole-wheat pancakes, or eat all alone for dessert